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  • Mycotoxin Detection in Silage Feeds: Risk Management

    11 Mart 2022 -

    Mycotoxin Presence in Silage Feeds READ MORE

  • Aflatoxin Detection in Cheese: Food Quality Control

    11 Mart 2022 -

    What are the Harms of Aflotoxin Presence in Cheese? READ MORE

  • Frozen Food Testing: Quality, Safety and Shelf Life

    11 Mart 2022 -

    What is Frozen Food? How Long is the Shelf Life of Frozen Foods? READ MORE

  • Alcoholic Beverage Analysis: Content and Safety Assessment

    11 Mart 2022 -

    What are the Types of Alcoholic Beverages? Alcoholic Beverage Analyzes... READ MORE

  • Microbiology in Cosmetics: Product Safety and Quality Tests

    11 Mart 2022 -

    What are Microbiological Analysis in Cosmetic Products? Why is it Important? READ MORE

  • Waste Testing: Environmental Management and Waste Analysis Methods

    11 Mart 2022 -

    Waste Analysis within the Scope of Environmental Measurement and Analysis READ MORE

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